Waterfront dining, redefined.

A waterfront restaurant like no other, WAVE combines breathtaking views of Long Island Sound with upscale New American cuisine...all in a contemporary nautical motif that's rich and elegant with chocolate silks, natural woods, brass and mahogany.

Dine al fresco on Port Jefferson Harbor, or choose an indoor table with spectacular, panoramic views: You'll enjoy an inspired menu from renowned Long Island chef Paul Govin that boldly combines Italian, Asian, Latin American, and Southwestern flavors.

Recognized for his unique approach to culturally- and regionally-rooted cuisine, the chef's menu reflects the culinary landscape of today's America and the freshest tastes of the season.

WAVE offers fresh seafood favorites such as salmon, sea bass and tuna - along with more trendy items such as hamachi and black cod char siu and sushi - as well as robust steak entrees accompanied by innovative sides. Enjoy our seasonal specials and other dining events.

It's a new dining sensation and it's yours for the asking. Don't miss out. Discover what's new in dining on Long Island: Make your reservations now.